One taste and we were head-over-heels for Annie’s Organic Oil and Vinegar vinaigrette! With its clean, fresh herb taste and distinctive notes of basil, celery, garlic, and parsley, this versatile vinaigrette is a match made in heaven for any green salad, slaw or potato salad, and is a hit with grilled red pepper, eggplant, and zucchini, or drizzled on any Italian-style sandwich.
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