There is nothing quite as satisfying as a bowl of rich, hearty soup. Soups are eaten in almost every corner of the world and over the years, certain soups have become associated with particular countries- Italy is no exception, with several regions boasting claim to some of the world’s best soups. “Brodo di Pollo” literally means “Chicken Broth” in Italian. This translation accurately reflects the wholesome goodness and intensity of flavor of this satisfying fare common to many cuisines of the world. With as many recipes as supposed curative properties, the Italian version of Chicken Noodle Soup is an uncomplicated marvel. Bits of carrot, celery, onion, chicken and of course, egg pasta are added to a hearty chicken to create a light, yet filling meal.