“Splits” are not another pretzel-shaped cracker; they pack a serious crunch! During our “Unique” baking process, we let the raw pretzel set to perfection. When ready, the pretzel is placed in the oven where it bursts open creating bubbles and crevices that are crunchy and full of flavor. With our slow baked, all-natural process, each and every “Split” is Unique.
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