Kozlowski Farms Fruit Butters are sure to inspire memories of Grandma’s kitchen. Originating from Carmen Kozlowski’s decade-old recipes, the fruit butters are made by slowly cooking the fruit into a smooth and thick butter-like consistency.
Enjoy the Butters as you would a Jam or Preserve on toast, biscuits, pancakes, in yogurt, in smoothies and on bagels. They also make great side dish dipping condiments for all styles of meats.
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