Now with Kikkoman Gluten-Free Panko you can enjoy the same crunchy texture without wheat, but with all the same great flavor. Along with the 3 grams of protein in each serving, it is free of gluten, soy, egg, and nuts. Gluten-Free Panko creates a unique coating that’s light and crispy. It browns quickly to give a professional finish to whatever you are coating or topping. Kikkoman Gluten-Free Panko is unseasoned making it perfect to season to your own taste with spices, cheese, or herbs. Try Kikkoman Gluten-Free Panko, and taste the difference.
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