DEEP INDIAN KITCHEN: Tandori Naan, 8 oz

Welcome to India. And welcome to our family’s kitchen.
Naan is India’s most popular food, eaten with nearly every meal, so we would never send you home without having our Tandoori Naan. We make it from scratch, the way our family has for generations–by hand-stretching the dough and baking it in a clay tandoor oven until it’s ready to complement our many “Deep dishes.”