DAESANG GROUP was founded in 1956 in South Korea and has since grown to become one of the largest fermentation companies and one of the world’s leading producers of consumer food products. Since 1973, Daesang has continuously expanded into other countries worldwide. Daesang boasts about 40 sales and manufacturing subsidiaries in South Korea, United States, Europe, Japan, Hong Kong, China, Indonesia, and Vietnam. Today, Daesang Group’s sales reach approximately $3 billion US dollars per year globally.
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