Back in 1981, the amazing Marcella Hazan shared with me her secrets to making the perfect pasta. Since then, al dente pasta has become famous for incredible taste and texture that duplicates what an Italian grandmother would make in her own kitchen. And, it cooks in just 3 minutes! Enjoy!
Food, Pasta, Pasta & Soup, Rice
AL DENTE: Basil Fettuccine Noodles, 12 oz
£5.70
Availability: 358 in stock
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