Our Story We began in Western Massachusetts in 1979 with a passion for creating grat tasting vegetarian food. Over the years, we have grown by sticking to our roots – quality and care in everything we make, and giving 5% of our profits back to organizations that support a healthier you and a healthier planet. Today, our mission is to make eating better accessible and delicoiusly easy, because the more people love our food, the more good we can do together. Come join us on the journey.
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