Behold, friends! This is the organic black tea you’ve been seeking. Plucked from hundred-year-old tea trees on China’s unspoiled western frontier, 100 Year is unequivocally smooth with flavors of warm honey and malt. It’s an everyday breakfast tea with plenty of caffeine and a bold, complex flavor that can only come from trees that have been around since before your great grandpappy was born. So brew a cup and get on with it.
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