The trick to cooking the best-tasting shrimp is all in the seasoning…the Chef Merito Shrimp & Seafood Seasoning that is! To prepare them just right, marinate the shrimp overnight, if possible, so they can soak up the seasoning’s deliciously bold paprika and onion flavor. Then, cook them in a cast-iron skillet and enjoy them in tacos with a tasty avocado crema sauce, cabbage, and cilantro. You can also make a healthy lettuce wrap or shrimp cocktail. Plus, The Chef Merito Shirmp Seasoning is low in sodium and jam-packed with flavor!
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